GOUT IS LINKED TO
No one argues that GOUT is a Uric Acid problem. But believe it or not, scientific research is now showing that high levels of Uric Acid are caused not by eating too much protein (a prime scapegoat since who-knows-when), but by eating too much SUGAR — and most particularly, a certain kind of sugar. Please Google “Gout: The Missing Chapter from Good Calories, Bad Calories” to see what Taubes has to say on the subject. To see why sugar is being linked not only to Gout, but to almost every disease process known to man, take a moment to review THIS ARTICLE.